Cumin Lime Almonds

Introduction

Whole natural almonds are tossed in olive oil, cumin and garlic powder, then baked and infused with freshly grated lime zest. Whole natural almonds are tossed in olive oil, cumin and garlic powder, then baked and infused with freshly grated lime zest.

Minutes to Prepare: 10

Minutes to Cook: 40

Number of Servings: 8

Ingredients

2 cups whole natural almonds
3 teaspoons olive oil
3 teaspoons cumin
1 teaspoon salt
1/4 teaspoon garlic powder
2 teaspoons lime zest, freshly grated

Tips

Try sweet, fruity wines such as Riesling or Gewürztraminer, which are strong enough to stand up to the spicy aromatic characteristics!
Created by Almond Board of California

Directions

Preheat oven to 250 degrees F. Stir all ingredients except lime zest in a medium mixing bowl until well-combined. Pour onto a rimmed baking sheet lined with parchment paper. Bake for 35-40 minutes, stirring once. Remove and immediately sprinkle with lime zest. Serve or cool completely and store in an airtight container.

Serving Size: 8 (1/4 cup serving)

 

Nutritional Info

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 220.0

• Total Fat: 20.0 g
• Cholesterol: 0.0 mg
• Sodium: 290.0 mg
• Total Carbs: 8.0 g
• Dietary Fiber: 4.0 g
• Protein: 8.0 g